Try this Onion Casserole. It's so easy to make using our sweet 1015 onions
I used 5 to 6 large onions, and cooked them until soft in a skillet using a stick of butter, poured them into a 13x9 pan, sprinkled on a crushed 7oz. bag of Sour Cream and Onion potato chips, then one can of Cream of Mushroom soup mixed with 1/2 can water and a tablespoon of beef bouillion, then about 2 cups of shredded cheddar cheese, baked for 25 to 30 min.
Dianna Bruce brought this to a fish fry we attended:
Spread 2 lbs. thawed frozen peaches in a Pam sprayed 13 x 9 pan,Sprinkle with a little sugar and cinnamon (to your liking)
Spread 1 box of yellow cake mix on top,
then pour a can of diet 7-up over all, bake covered at 350 for 20 minutes and then uncover and bake 40 minutes more.